Join Talia Sabag on In the Mix as she shows how to create a heartfelt, stress-free Mother’s Day using iconic Manischewitz kosher favorites. From freezer-to-table ease to nostalgic flavors that taste like homemade, this segment delivers delicious, crowd-pleasing ideas that make celebrating Mom both simple and extra meaningful. Talia Sabag (Marketing Manager at Kayco Kosher Foods, parent company of Manischewitz) brings the brand’s rich heritage to the table and demonstrates how these time-honored treats can turn any Mother’s Day brunch or gathering into a warm, memorable celebration.

Featured Manischewitz Products:
Babka – Rich, swirled bread that’s soft, slightly sweet, and perfect with coffee. Straight from Bubbe’s kitchen — now ready from your freezer.
Rugelach – Bite-sized, flaky pastries filled with chocolate or fruit. Buttery, irresistible, and great for sharing (or not!).
Blintzes – Light, delicate crepes filled with sweet cheese or fruit. Just heat and serve — ideal for Mother’s Day brunch.
Knishes – Classic savory pastries filled with seasoned potatoes. Warm, hearty, and full of nostalgia.
Franks in Blankets – The ultimate crowd-pleaser for kids and adults alike.
Hot Dogs – Simple, satisfying, and perfect for family celebrations.

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